FILLED! Children’s Virtual Program! Food Explorers

This class is filled. Thank you so much for the interest—stay tuned for another virtual cooking class! Join Katie Shepherd, Registered Dietitian, from Food Explorers for some virtual cooking fun! You’ll learn how to make Veggie Egg Cups and Broccoli Cheddar Melts. You will need these basic ingredients for both recipes:

• • eggs
  • cheddar cheese
  • 2-3 vegetables (peppers, mushrooms, spinach, onion, etc.)
  • broccoli
  • bread
  • lemon
  • olive oil
  • butter
  • milk

This class will be conducted via Zoom; an email link will be provided after registration. For ages 5+, parental help may be required for some steps. Registration limited to 8 families.